This week on Street Beat, host Karen Carter learns about non-traditional ways of improving your health.
First, Paul Chatlin, the founder of Plant Based Nutrition Support Group, and Dr. Kerrie Saunders, the Executive Director of P-B-N-S-G, discuss the importance of a proper diet.
Then, vegan chef Angela Foster cooks up a vegan meal while talking about the ease of vegan cooking. Then, Emcura Integrative Naturopathic Doctor Jen Green explains holistic ways of treating illness.
Finally Anna Rusinowski, the Wellness Director for Creative Health Institute, and Dr. Tarman Aziz, the Institute’s Director of Wellness Education, explain the benefits of a wellness health institute.